Wednesday, May 22, 2013

< two fifty: life in a tiny apartment.

Think seasonally.

I've already written about the usefulness of having at least a small bit of storage relegated to storing off-season clothes. Wrestling with an over-stuffed dresser drawer is nobody's idea of fun and making room in the drawers that you use every day can do wonders for your well-being and your nerves.

But beyond just remembering to swap out my clothes with the seasons, lately I've been finding it useful to think about how other aspects of my home shift along with the weather.

With the radiator turned off, I have a whole new surface to prop books or cups of iced tea without fear of scorching. When the windows are open, there are an extra few inches of window sill space for balancing a house plant (or face brush). Needing to cool things off with a fan means moving a lamp to a different corner.

While I'm not one to go in for wholesale redecorating every few months, it's refreshing to think about even small ways to change the way things look around here.

How do you change things in your home from season to season? Do you shift things around or swap things out? Different bedclothes? New plants? Swapped pillowcases? I'm curious!

PS. I'm seriously considering this trick for making this bathroom screen a little bit more...discrete.
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Tuesday, May 21, 2013

shelter: a prickley mountain bag giveaway.

The Prickley Mountain Bag in Cove Green Waxed Canvas and Pink Ikat
When it comes to bags, I'm more or less a monogamist. I've never been one of those women whose closet is jammed full of bags to match shoes and belts and special occasions. I like to carry one trusty bag and to have it do all the work that I need it to. If a bag treats me right, it's guaranteed a lasting spot on the crook of my arm. If it doesn't? Well, it doesn't get a second look.  Lately, my go-to bag has been the Prickley Mountain Bag from Shelter.
The Prickley Mountain Bag in Cove Green Waxed Canvas and Pink Ikat
The Prickley Mountain Bag in cove green waxed canvas and bright pink ikat is every bit as lovely as the woman who makes it. Karie Reinertson of Shelter makes consistently beautiful bags from her Asheville, North Carolina studio. Made from thoughtfully sourced leather and one-of-a-kind fabrics, the bags are works of art in the best kind of way: they're every bit as functional as they are nice to look at.
The Prickley Mountain Bag in Cove Green Waxed Canvas and Pink Ikat
With straps that can be worn across the shoulder or carried briefcase-style, the Prickley Mountain bag makes the perfect companion for early morning trips by subway or Saturday afternoon bike rides to explore a new neighborhood.
The Prickley Mountain Bag in Cove Green Waxed Canvas and Pink Ikat
An interior pocket helps keep things organized and bright brass hardware is both sturdy and handsome. Good qualities in a bag and other things, don't you think?
The Prickley Mountain Bag in Cove Green Waxed Canvas and Pink Ikat
Kindly, Karie and Shelter is offering a Prickley Mountain Bag to one lucky Reading My Tea Leaves reader.

For a chance to win, follow Shelter on Instagram and Facebook and leave a comment here with a description of the kinds of things you'd tote around in your Prickley Mountain Bag.

The giveaway will close on Thursday evening at 5:00 pm and a randomly selected winner will be announced on Friday. Lots of luck and thanks for reading! As always, many thanks for supporting Reading My Tea Leaves sponsors.

(This giveaway is open to folks in the US and internationally; international participants are responsible for their own shipping fees).

UPDATE: This giveaway is now closed. Congratulations to Kimberley!
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Monday, May 20, 2013

may rain.

rain on salvia
rain on tarragon
rain drops on salvia
Rainy weekend window box views.

Rain on green things is so much better than rain on concrete things, don't you think?
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Friday, May 17, 2013

my week in objects (mostly).

five little things that made my week.

1. these forget-me-nots.forget-me-nots
{because they're transplanted from connecticut and doin' just fine}.

2. this earl grey.
earl grey
{because it's much fancier than i usually buy, but an emergency tea stop meant fancy tea}.

3. this tiny herb garden.
shade herbs
{because i finally figured out which herbs can thrive on a low-light windowsill. more here}.

4. these loppers.
loppers
{borrowed. and used to take the little shade garden out front to the next level}.

5. this posy.
posy
{because even though i didn't photography it before it got droopy, it was nice to have all week long}.

other things:
this dungaree dress.
photos by snail mail.
this perfect pencil case.
this little round collar.
these ferns.
midsummer!

things by me in other places:
herbs that can grow (almost) anywhere.
considering the fiddle leaf fig.
lilacs.
shaking things up.
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Thursday, May 16, 2013

homemade pizza with caramelized onions, blue cheese, and spring greens.

springpizza7067
This is a sort-of recipe, but mostly it's a plea for you to whip out your pizza stone (or cookie tray), fire up your oven, and get to baking yourself homemade pizzas before the summer temperature rises and the thought of voluntarily making your apartment warmer sends you running.

I had the craving for pizza last night at 6:30 pm, so I did what any reasonable person would do and headed to my local pizzeria for pre-made dough. Next stop, the grocery store for a vidalia onion. And homeward to find the last nubbin of Point Reyes blue cheese and two bags full of greens: pea shoots and arugula.

Here's what happened next:
onions for caramelizing
I sliced up my onion, added it to my cast iron skillet with plenty of olive oil and let the pieces cook down and caramelize for the better part of 45 minutes. In the meantime, my oven slowly cranked its way up to 500 degrees. Somewhere in there, I poured myself a glass of a red wine. Not necessary to the process, but helpful.
blue cheese
Next, I washed and spun dry several large handfulls of pea shoots and arugula and crumbled my blue cheese into dime-sized pieces.
caramelized onions and blue cheese
When the onions were good and browned, I covered a cutting board with cornmeal, stretched my pizza dough into a circle and scattered onions and dots of blue cheese across the dough. I drizzled the whole thing with olive oil and slid the dough onto my preheated pizza stone. After 10 minutes, I opened the oven and mounded the whole thing with more arugula and pea shoots than really looked reasonable. This is the best measure I have for you: pile on lots of greens, then add more. Drizzled again with olive oil and sprinkled with sea salt, I slid the pie back into the oven for another two minutes.
pizza topped with spring greens
The pizza was ready when the greens had wilted down to a beautiful jewel-toned mess.

And there you have it: a springtime pizza that almost has me wishing this cool spring would last just a little bit longer.

Now your turn. What are your favorite springtime pizza toppings?
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Wednesday, May 15, 2013

< two fifty: life in a tiny apartment.

Approach your tiny apartment joyfully.

My mom and dad are hands-down the cheeriest people I know. It's not that they don't sometimes get annoyed, or grumbly about driving in traffic (ok, fine, that's really just my dad), but when those kind of annoyances crop up, that's about where they end. They surface, but before you can blink, the concern is over. There's no dwelling, there's no worry, there's no sustained hemming or hawing.

I once called my dad in a panic about something or other. I needed advice. Or more precisely, I needed to hear myself talk. After I'd finished talking myself down, I said something along the lines of, "Okay, I can do it."

To which my dad replied matter of factly,

"Bear, we don't worry, we just do."

Written here it looks almost like an admonishment, but I assure you that it is more of a credo.

I get more notes than I can ever respond to in a timely manner about small apartment worries. Most of them hinge on the fear of an upcoming move to a tinier place. The particular concerns vary, but here's the one bit of advice that I can offer universally: approach your tiny apartment joyfully. See it as an exciting challenge and not as an impending nightmare.

The first apartment that James and I shared together was enormous. It was five times the size of this place and then some. There was an entire room for our washer and dryer. It wasn't fancy, but it was spacious. We rattled aound in it. After six months of living there we moved to an apartment that was significantly smaller and significantly lovelier.

For the three weeks between signing our lease and making our move, I panicked about how we would fit everything into the apartment. I hemmed and hawed. I made James make a phone call to the current tenant to ask if we could visit the place again. I begged her to leave a massive shelving unit, just in case we needed more storage. I worried that our recently thrifted bedroom furniture wouldn't fit. I worried that no one would buy our couch which wouldn't fit up the stairs. Thinking about adding two surf boards to the mix nearly sent me over the edge. I literally lost sleep worrying about it.

Everything fit. What didn't, we sold. The shelving unit was wildly unnecessary and we moved that out too. We'll probably never have as awesome an apartment for as little money. Life was good.

Life in your tiny apartment will be good too. Just skip the worrying part.

PS. Photo above includes Ma and Pa Boyle + sister and husband + world's most adorable Oliver + me + James, who we forced to stay in the loft. Just kidding. Kind of.
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Tuesday, May 14, 2013

morning walk.

grasses
blueberry
phlox
red columbine
lily of the valley
promenade entrance

Just a few photographs of what morning walks have been looking like lately.
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